Flexibility Meets Freshness
Why Hotels Are Choosing Zummo
Hotels today need more than style — they need smart solutions that work behind the scenes as well as they look out front.
Zummo’s cold-pressed juicing machines are doing exactly that for hotels and resorts across Australia: adding value, streamlining operations, and making fresh juice a standout part of the guest experience.
And the best part? You can get started without the high cost or complications of traditional equipment.
Fresh Juice, Made Simple
Zummo Hire is designed for properties that want premium presentation and performance — without the commitment, capital, or complexity.
Whether you’re managing a luxury resort or a boutique retreat, here’s why Zummo is a smart addition to your service line:
1. Start Fast, No Heavy Costs
With Zummo Hire, you avoid large upfront investments. Instead, pay an affordable weekly hire fee that fits easily into your operating budget — so you can start juicing from day one.
2. Plug-and-Pour Setup
Forget complex setups. The Zummo Z14 is a true plug-and-play solution—just plug in and pour. No renovations, no plumbing, no stress.
3. Smart Labour Savings
Traditional juicing takes time, staff, and mess. Zummo automates the process — no peeling, no prep, no clean-up headaches. That means fewer labour hours, faster service, and a more efficient breakfast shift.
4. Get More Juice Per Fruit
Zummo’s patented squeezing system extracts more juice per orange, reducing waste and lowering your ingredient cost per glass. It’s a small change with a big impact on your bottom line.
5. Polished Design That Matches Your Brand
The Zummo Z14 is sleek, compact, and visually on-brand for luxury venues. It complements any buffet setup, whether you’re serving by the beach or in a business lounge.
6. Visual Merchandising That Sells
Our team works with you to optimize your juice display for impact — because the more appealing it looks, the more guests engage. This subtle guidance helps you increase sales without lifting a finger.
Behind the Scenes, It Just Works
With maintenance included, regular check-ups, and fast technical support, Zummo keeps your juice flowing — without disruptions or downtime. You focus on guests. We’ll handle the machine.
Where It Works Best
- Breakfast buffets
- Spa and wellness lounges
- Brunch events and poolside bars
- Corporate functions and weddings
- Seasonal properties that want high impact, low hassle
Whether you’re upselling VIPs or enhancing a full-service offering, Zummo adds immediate value to your venue — without tying up capital or staff.
Lower Costs, Higher Guest Satisfaction
Zummo helps hotels:
- Reduce fruit waste through efficient juicing
- Eliminate prep and cleanup labour
- Serve more guests, faster
- Offer a luxury product that pays for itself in experience
It’s not just about juice. It’s about giving your team time back, your budget more room to move, and your guests something to remember.
Ready to Serve More — and Spend Less?
Zummo Hire makes it easy to upgrade your juice offering with no stress, no mess, and no big upfront cost.
Enquire now to add fresh flavour, visual flair, and operational efficiency to your breakfast service.
Let’s juice smarter — not harder.
Zummo Hire Includes:
- Affordable weekly hire – a budget-friendly option that fits seamlessly into your operational costs
- Let time tell the tale – our flexible 12-month hire gives you the perfect window to trial, scale, and succeed
- Guidance on professional setup – we’ll help you position your machine for maximum impact and service flow
- Stylish, buffet-ready design – modern and elegant, made to enhance the look and feel of your breakfast area
- Ongoing advice to optimise your display – we’ll show you how to turn your juice station into a visual and guest engagement highlight





