Why Cold Press Juices are the New Craze in Australia: Exploring the Benefits

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Cold press juices

Cold press juices have been gaining popularity in Australia in recent years, with juice bars and cafes popping up all over the country. So what is it about cold press juices that have made them the new craze in Australia? In this blog post, we’ll explore the benefits of cold pressed juices and explain why they have become so popular in the land down under.

One of the main reasons why cold press juices are so popular in Australia, is that they’re a healthier option than traditional juices. The slow, gentle pressing process used in cold press juicing helps to preserve the nutrients and enzymes in the fruits and vegetables, resulting in a more nutrient-dense juice. This means that you can get all the vitamins and minerals your body needs to function at its best, without any added sugars, preservatives, or artificial flavours.

Another reason why cold press juices are so popular in Australia is that they’re a delicious and refreshing way to stay hydrated. With the country’s warm climate and active lifestyle, it’s important to stay hydrated throughout the day. Cold press juices are a great way to do this, as they’re packed with essential vitamins and minerals that can help to keep you energised and focused.

In addition to being a healthy and refreshing option, cold press juices are also incredibly versatile. The range of fruits and vegetables that can be used to make cold press juices is virtually endless, meaning that there’s something for everyone. With so many juice bars and cafes now offering cold press juices, it’s easier than ever to try out new and exciting flavour combinations.

Finally, cold press juices are a sustainable choice for those looking to reduce their environmental footprint. Many cold press juice bars and cafes in Australia use locally sourced produce, reducing the carbon footprint associated with transportation. Cold press juicing produces less waste than traditional juicing methods, making it a great option for those looking to reduce their environmental impact.

In conclusion, cold press juices are the new craze in Australia for good reason. They’re a healthier, more refreshing, and sustainable option than traditional juices, making them the perfect choice for health-conscious Australians. So if you haven’t already, give cold press juices a try and discover the benefits for yourself.

Zummo Australia introduces the most popular juice press in the world, The Goodnature X-1 Commercial Cold Press Juicer. It is the juice press that works as hard as you do. The Goodnature X-1 is a professional juicer capable of producing a thousand bottles of juice per day.

Increased our productivity and output by more than 50%.

“We have replaced our Kuving’s with the Goodnature X-1 Mini and gone from 3 hours preparation of cutting vegetables for a 3 day cleanse with 18 x 375 ml bottles of juice to 1 hour. With the Goodnature press, you no longer have to cut your celery, carrots, beetroots etc into 2cm pieces. This has increased our productivity and output by more than 50%.”

– Brendan, Active Blends Mackay

Contact us today to learn more about our range of commercial cold press juicers and take the first step towards providing your customers with the healthiest and most delicious juice possible.